Classic apple pie recipe Recipe Better Homes and Gardens

Table of Content

• BETTER HOMES AND GARDENS APPLE PIE RECIPES
• More about "perfect apple pie better homes and gardens recipes"
• Goulburn Valley free-form apple, pear and cinnamon pie
• for better homes and gardens apple pie recipe​
• Stuffed Pork Chops with Apples and Walnuts
• Salted Caramel Apple Pie

By Better Homes and Gardens. 200 total recipes plus daily meal plans with ... Coat 9-inch pie plate well with cooking spray; ...

Bake in the preheated oven until apples start to soften, about 15 minutes. Reduce oven temperature to 350 degrees F . Continue baking until apples are soft and topping is browned, about 40 minutes more. We love including pretty scones in our brunch spread.

BETTER HOMES AND GARDENS APPLE PIE RECIPES

This apple pie recipe is filled with Granny Smith apples and is tucked into a buttery pie crust. To make this apple pie recipe even sweeter, serve it with a scoop of vanilla ice cream. Can't decide between a crunchy crust or a pastry one?

In a large mixing bowl toss apples with lemon juice. Combine granulated sugar, flour, brown sugar, cinnamon, nutmeg, and cloves. Add to apples and toss until apples are coated.

More about "perfect apple pie better homes and gardens recipes"

To those unfamiliar with the dynamic duo of apples and cheddar, this combo might sound odd. But trust the time-honored New England pairing—the sharp cheese pairs beautifully with the sweet fruit in this apple tart recipe. To make this distinctive dessert, stuff a buttery pastry with cinnamon-spiced apples, then sprinkle with cheddar cheese crumb topping. Bake until bubbly and golden, then enjoy with a scoop of vanilla ice cream. The words "apple pie" conjure warmth, aroma, taste, and togetherness.

Cover edge of pie loosely with foil. Bake for 40 minutes; remove foil. Bake about 20 minutes more or until apples are tender and filling is bubbly. Cool on a wire rack about 2 hours to serve warm, or cool completely. Roll remaining dough into a circle about 12 inches in diameter.

Goulburn Valley free-form apple, pear and cinnamon pie

For this unique dessert within a dessert, we mash-up the concept of baked apples and apple pie into one tempting treat. Scoop out the filling from sturdy baking apples, then use that filling to whip up the pie filling. Homemade apple pie, preferably à la mode, is the perfect final course for casual potlucks, celebratory holiday dinners, and everything in between. Whether you're making your first apple pie or you're a baking pro, we have the best apple pie recipe for you.

It moved with me from location to location, from school to various jobs, from one apartment to another.

More about "better homes and gardens apple pie recipes"

Using a pastry blender, cut in shortening until pieces are pea size. Sprinkle 1 tablespoon cold water over part of the mixture; gently toss with a fork. Repeat, using 1 tablespoon cold water at a time, until all the dough is moistened. Watch more holiday pie recipe vidoes. Combine a tender pastry with scrumptious filling to make the perfect singlecrust pie.

Mix all ingredients together EXCEPT for butter. Dot with butter cut into little pats. Cover with second pie crust. Sprinkle sugar on top of the crust. Bake approximately 50 minutes at 400F degrees.

for better homes and gardens apple pie recipe​

It'll pair perfectly with a juicy pork roast. Cooked apples and onions provide a mellow, sweet flavor that's perfect for pairing with a lightly seasoned pork tenderloin. This fall family favorite takes only 30 minutes to prepare in a skillet. Cheddar cheese takes this apple recipe to a whole new level. The sharpness from the cheese cuts through the rich, buttery flavor in the crust. It also makes a surprisingly delicious crumble topping when mixed with sugar.

Our recipe includes heavy cream in the filling, and a deliciously crumbly streusel topping for rich, decadent slices. Preheat oven to 375 degrees F . Lightly grease a 9 inch pie plate.

With a delicious sugar-coated oat pastry topper and a hearty drizzle of homemade salted caramel sauce, you'll want to leave no crumb behind. If you're craving pie but don't want to miss the frosting you might dig into on a cake, turn to this glorious powdered sugar-glazed pie. In addition to that topping, naturally-sweet and chewy dried cherries are studded throughout the 12-serving sheet pan pie. Peel, core and dice apples, then toss with lemon juice, arrange on prepared tray and bake for 20 minutes, until lightly dry.